Sale!

Eafit Muscle Construction Milk & Egg 95 Micellar 750g

Original price was: $31.58.Current price is: $22.11.

SKU: Y29JB 5153950 Categories: Proteins, Sport

Shop with Confidence, Pay Safely
Effortless solutions, excellent customer care.
Uncompromising quality, every time.
Discover a world of quality products.

Description

Eafit Muscle Construction Milk & Egg 95 Micellar 750g is a a high protein preparation for drink, in powder form with sweeteners.

It is indicated for people who seek to optimise the gain and maintenance of muscle mass. It can be used by beginners as well as by experienced looking for muscle maintenance.
Its formula associates 3 sources of protein: calcium caseinate, whey protein isolate and egg white protein. It also contains micellar casein, a new generation of casein, which mainly removes carbohydrates and lipids, while preserving the structure of proteins, and therefore better biological value.

These proteins contribute to maintain muscle mass. Its formula is highly dosed in proteins with 85% of proteins, low in sugars and lipids, and also provides 22,6g of BCAA (Branched Amino Acids) for 100g of proteins.

Complies with AFNOR NF V 94-001 standard and anti-doping regulations.

Directions for use

Take 1 to 2 shakers / day as a snack between meals (between 10 a.m. and 4 p.m.) and at bedtime.
For a 250ml shaker, add 1.5 measuring spoonfuls of powder.
This pot allows you to make 25 shakers of 30 g.

Do not exceed the recommended dose. It is advisable to consume this product as part of a varied and balanced diet and a healthy lifestyle.
Keep out of the reach of young children.

Coffee flavour: High in caffeine, not recommended for children, adolescents and pregnant or breastfeeding women. (Caffeine content: 9.45 mg / 100 ml of reconstituted drink).

Indication: Optimize intake and muscle maintenance for novice level to experienced athletes.

Composition

– Coffee: Calcium Caseinates (Milk) 58.3%, Milk protein isolate 35%, Soluble coffee: 3.5%, Egg white powder 1.5% (Acidity regulator: Citric acid), Flavor ([nano] Silica), Minerals: Magnesium oxide, Iron pyrophosphate; Thickener: Xanthan gum; Sweeteners: Acesulfame potassium, Sucralose, Vitamins: C, E, PP, A (Antioxidant: dl alpha tocopherol), B5, B6, B2, B1, B12, B9, B8; L-methionine, Maltodextrins, Anti-caking agent: [nano] Silica. Possible traces of: Cereals containing gluten, Soy, Nuts, Celery, Sulphites.

Average Nutritional Information	For 100g	NRV*	Per Shaker (30g)	NRV*
Energy	1529 kJ/360 kcal	–	459 kJ/108 kcal	–
Fat	0,9g	–	0,3g	–
of which Saturated	0,4g	–	0,1g	–
Carbohydrates	2,7g	–	0,8g	–
of which Sugars	0,7g	–	0,2g	–
Food Fibers	0,8g	–	0,2g	–
Protein	85g	–	25g	–
Salt	0,21g	–	0,06g	–
Vitamin A	766µg	96%	230µg	29%
Vitamin E	12,3mg	103%	3,69mg	31%
Vitamin C	53,8mg	67%	16,2mg	20%
Vitamin B1	1,17mg	106%	0,35mg	32%
Vitamin B2	1,34mg	95%	0,4mg	29%
Vitamin PP	15,8lg	99%	4,73mg	30%
Vitamin B5	5mg	83%	1,5mg	25%
Vitamin B6	1,67mg	119%	0,5mg	36%
Vitamin B8	125µg	251%	37,6µg	75%
Vitamin B9	167µg	83%	50,1µg	25%
Vitamin B12	1,39µg	56%	0,42µg	17%
Calcium	1500mg	188%	450mg	56%
Phosphorus	921mg	132%	276mg	40%
Magnesium	200mg	53%	60mg	16%
Iron	7,59mg	54%	2,28mg	16%

*NRV: Nutritional Reference Values.

Amino acid profile	For 100g of protein
Alanine	3,1g
Arginine	3,8g
Aspartic Acid	7,4g
Cystine	0,3g
Glutamic Acid Glycine	23,2g 1,9g
Histidine	3,1g
Isoleucine	5,5g
Leucine	10g
Lysine	8,2g
Methionine	3,2g
Phenylalanine	5,5g
Proline	11,5g
Serine	5,7g
Threonine	4,4g
Tryptophan	1,4g
Tyrosine	5,8g
Valine	7,1g

– Caramel: Calcium Caseinates (Milk) 58.95%, Milk protein isolate 35%, Flavor, Egg white powder 1.5%, Color: Caramel; Minerals: Magnesium oxide, Iron pyrophosphate; Thickener: Xanthan gum; Salt, Sweeteners: Acesulfame potassium, Sucralose, Vitamins: C, E, PP, B5, B6, B2, B1, B12, B9, B8; L-methionine, Maltodextrins, Anti-caking agent: Silica. Possible traces of: Cereals containing gluten, Soy, Nuts, Celery, Sulphites.

Average Nutritional Information	For 100g	NRV*	Per Shaker (30g)	NRV*
Energy	1529 kJ/360 kcal	–	459 kJ/108 kcal	–
Fat	0,9g	–	0,3g	–
Of which saturated	0,4g	–	0,1g	–
Carbohydrates	3,2g	–	1g	–
of which Sugars	2,9g	–	0,9g	–
Food Fibres	0,1g	–	0g	–
Protein	85g	–	25g	–
Salt	0,53g	–	0,16g	–
Vitamin A	766µg	96%	230µg	29%
Vitamin E	12,3mg	103 %	3,69mg	31%
Vitamin C	53,8mg	67%	16,2mg	20%
Vitamin B1	1,17mg	106%	0,35mg	32%
Vitamin B2	1,3mg	95%	0,4mg	29%
Vitamin PP	15mg	94%	4,5mg	28%
Vitamin B5	5mg	83%	1,5mg	25%
Vitamin B6	1,67mg	119%	0,5mg	36%
Vitamin B8	125µg	251%	37,5µg	75%
Vitamin B9	167µg	83%	50µg	25%
Vitamin B12	1,39µg	56%	0,42µg	17%
Calcium	1503mg	188%	451mg	56%
Phosphorus	915mg	131%	274mg	39%
Magnesium	190mg	51%	57mg	15%
Iron	7,45mg	53%	2,24mg	16%

*NRV: Nutritional Reference Values.

Amino acid profile	For 100g of Protein
Alanine	3,1g
Arginine	3,8g
Aspartic Acid	7,4g
Cystine	0,5g
Glutamic Acid Glycine	21,7g 1,8g
Glycine	1,8g
Histidine	2,8g
Isoleucine	5,5g
Leucine	9,9g
Lysine	8,4g
Methionine	3g
Phenylalanine	5,2g
Proline	10,9g
Serine	5,5g
Threonine	4,2g
Tryptophan	1,5g
Tyrosine	5,4g
Valine	6,7g

– Chocolate: Calcium Caseinates (Milk) 59.69%, Milk protein isolate 30%, Lean cocoa powder 4.5%, Flavor (Dextrose, Maltodextrin, Dehydrated glucose syrup, Gum arabic, Aromatic caramel, Anti-caking agent: Silica [nano]), Egg white powder 1.5% (Acidity regulator: citric acid), Minerals: Magnesium oxide, Iron pyrophosphate; Thickener: Xanthan gum; Sweeteners: Acesulfame potassium, Sucralose, Vitamins: C, E, PP, A (Antioxidant: dl alpha tocopherol), B5, B6, B2, B1, B12, B9, B8; L-methionine, Maltodextrins, Anti-caking agent: [nano] Silica. Possible traces of: Soy, nuts, celery, sulphites.

Average Nutritional Information	For 100g	NRV*	Per Shaker (30g)	NRV*
Energy	1521 kJ/358 kcal	–	456 kJ/107 kcal	–
Fat	1,3g	–	0,4g	–
Of which saturated	0,7g	–	0,2g	–
Carbohydrates	3,7g	–	1,1g	–
of which Sugars	1,1g	–	0,3g	–
Food Fibres	1,7g	–	0,5g	–
Protein	82g	–	25g	–
Salt	0,18g	–	0,06g	–
Vitamin A	767µg	96%	230µg	29%
Vitamin E	12mg	103 %	3,7mg	31%
Vitamin C	54mg	67%	16mg	20%
Vitamin B1	1,18mg	107%	0,35mg	32%
Vitamin B2	1,35mg	96%	0,4mg	29%
Vitamin PP	15mg	94%	4,53mg	28%
Vitamin B5	5,06mg	84%	1,52mg	25%
Vitamin B6	1,67mg	120%	0,5mg	36%
Vitamin B8	125µg	250%	37,6µg	75%
Vitamin B9	168µg	84%	50,5µg	25%
Vitamin B12	1,39µg	56%	0,42µg	16,8%
Calcium	1413mg	177%	424mg	53%
Phosphorus	882mg	126%	265mg	38%
Magnesium	206mg	55%	61,7mg	16%
Iron	9,31mg	67%	2,79mg	20%

*NRV: Nutritional Reference Values.

Amino acid profile	For 100g of Protein
Alanine	3,1g
Arginine	3,8g
Aspartic Acid	7,4g
Cystine	0,5g
Glutamic Acid	21,9g
Glycine	1,8g
Histidine	2,8g
Isoleucine	5,5g
Leucine	9,9g
Lysine	8,4g
Methionine	3g
Phenylalanine	5,2g
Proline	11g
Serine	5,6g
Thréonine	4,2g
Tryptophan	1,5g
Tyrosine	5,4g
Valine	6,8g

– Red Fruits: Calcium Caseinates (Milk) 59.83%, Milk Protein Isolate 35%, Aromas (Milk) ([Nano] Silica), Egg White Powder 1.5% (Acidity Corrector: Citric Acid), Minerals: Magnesium Oxide, Iron Pyrophosphate; Dye: Beet Juice Powder (Maltodextrin, Acidity regulator: Citric acid), Thickener: Xanthan gum; Sweeteners: Potassium acesulfame, Sucralose, Vitamins: C, E, PP, A (Antioxidant: dl-alpha tocopherol), B5, B6, B2, B1, B12, B9, B8; L-methionine, Maltodextrins, Anti-agglomerating agent: Silica. Possible traces of: Cereals containing gluten, Soy, Nuts, Celery, Sulphites.

Average nutritional information	For 100 g	NRV*	Par shaker (30 g)	NRV*
Energy	1540 kJ/363 kcal	–	462 kJ/109 kcal	–
Fat	0,9 g	–	0,3 g	–
Including saturated fatty acids	0,4 g	–	0,1 g	–
Carbohydrates	3 g	–	0,9 g	–
Including sugars	0,8 g	–	0,2 g	–
Dietary fibers	0,1 g	–	0 g	–
Protein	86 g	–	26 g	–
Salt	0,2 g	–	0,06 g	–
Vitamin A	766 µg	96%	230 µg	29%
Vitamin E	12,3 mg	103%	3,69 mg	31%
Vitamin C	53,8 mg	67%	16,15 mg	20%
Vitamin B1	1,17 mg	106%	0,35 mg	32%
Vitamin B2	1,33 mg	95%	0,4 mg	29%
Vitamin PP	15 mg	94%	4,5 mg	28%
Vitamin B5	5 mg	83%	1,5 mg	25%
Vitamin B6	1,67 mg	119%	0,5 mg	36%
Vitamin B8	125 µg	251%	37,6 µg	75%
Vitamin B9	167 µg	83%	50 µg	25%
Vitamin B12	1,39 µg	56%	0,42 µg	17%
Calcium	1515 mg	189%	454 mg	57%
Phosphorus	921 mg	132%	276 mg	40%
Magnesium	190 mg	51%	57 mg	15%
Iron	7,46 mg	53%	2,24 mg	16%

*NRV: Average Nutritional References.

Amino acid profile	For 100 g of protein
Alanine	3,1 g
Arginine	3,8 g
Aspartic acid	7,4 g
Cystine	0,5 g
Glutamic acid	21,7 g
Glycine	1,8 g
Histidine	2,8 g
Isoleucine	5,5 g
Leucine	9,9 g
Lysine	8,4 g
Methionine	3 g
Phenylalanine	5,2 g
Proline	10,9 g
Serine	5,5 g
Threonine	4,2 g
Tryptophane	1,5 g
Tyrosine	5,4 g
Valine	6,7 g

– Vanilla: Calcium Caseinates (Milk) 59.31%, Milk Protein Isolate 35%, Aroma (Dehydrated Glucose Syrup, Gum Arabic, Maltodextrin, Vegetable Oil, Modified Starch, Milk Fat, Aromatic Caramel, Anticaking Agent: Silica [nano] (Lactose), Egg White 1.5% (Acidity regulator: citric acid), Minerals: Magnesium oxide, Iron pyrophosphate; Thickener: Xanthan gum; Sweeteners: Potassium acesulfame, Sucralose, Vitamins: C, E, PP, A (Antioxidant: dl alpha tocopherol), B5, B6, B2, B1, B12, B9, B8; L-methionine, Dye: beta-carotene (Maltodextrin, medium chain triglycerides, sucrose, acacia gum, anti-caking agent: Silica [nano], Antioxidants: dl alpha tocopherol, Sodium ascorbate), Maltodextrins, Anti-agglomerating agent: Silica [nano]. Possible traces of: Cereals containing gluten, Soy, Nuts, Celery, Sulphites.

Average nutritional information	For 100 g	RI*	Per shaker (30 g)	RI*
Energy	1540 kJ/363 kcal	–	462 kJ/109 kcal	–
Fat	1 g	–	0,3 g	–
Including saturated fatty acids	0,5 g	–	0,1 g	–
Carbohydrates	3,3 g	–	1g	–
Including sugars	2,6 g	–	0,8 g	–
Dietary fibers	0,2 g	–	0,1 g	–
Proteins	85 g	–	26 g	–
Salt	0,2 g	–	0,06 g	–
Vitamin A	869 µg	109%	261 µg	33%
Vitamin E	12,4 mg	103%	3,71 mg	31%
Vitamin C	53,8 mg	67%	16,2 mg	20%
Vitamin B1	1,17 mg	106%	0,35 mg	32%
Vitamin B2	1,33 mg	95%	0,4 mg	29%
Vitamin PP	15 mg	94%	4,5 mg	28%
Vitamin B5	5 mg	83%	1,5 mg	25%
Vitamin B6	1,67 mg	119%	0,5 mg	36%
Vitamin B8	125 µg	251%	37,6 µg	75%
Vitamin B9	167 µg	83%	50 µg	25%
Vitamin B12	1,39 µg	56%	0,42 µg	17%
Calcium	1507 mg	188%	452 mg	57%
Phosphorus	917 mg	131%	275 mg	39%
Magnesium	189 mg	51%	56,8 mg	15%
Iron	7,45 mg	53%	2,24 mg	16%
BCAA	19g	–	5,7g	–
L-Leucine	8,5g	–	2,55g	–
L-Isoleucine	4,7g	–	1,41g	–
L-Valine	5,8g	–	1,74g	–